This Ethiopian coffee reminds us of Cherry and Vanilla Cola with a nice Passionfruit finish. As the coffee cools the cherry and vanilla really start to shine. High temp brewing will bring out a balanced citrus note that reminds us of passionfruit.
Lulo Coffee Producers
2,000 meters ASL
Naturally dried in the fruit on raised beds
About This Coffee
Our Guji Hambela is from SCA Members Lulo Coffee. In Sidama, Guji, and Yirgacheffe area of Ethiopia, a fully ripe coffee cherry at a picking stage is called Lulo. Lulo Coffee is a vertically integrated Ethiopian Specialty Coffee producer and Exporter.
We process Lulo in our stations strategically located in the most praised coffee growing regions of Ethiopia. We collect quality Lulo from smallholder farmers, and delicately process them to specialty coffee standards both in Dry(Natural) and Wet(Washed) methods.
Our first mission is to introduce an efficient value chain and create a direct link between Farmers and Roasters.
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